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Posts Tagged ‘the best by sess’
First Class
April 3rd, 2013
admin Flying and traveling is something I do almost every week, and there’s nothing worse than being on a plane and starving especially when u have 5-6 hours to go, and that’s exactly what happened to me.
In-N-Out Burger
April 3rd, 2013
admin Everyone from the East-Coast take notes. This is a post about the almighty In-N-Out Burger Animal Style.
My Wings
December 21st, 2012
admin This recipe can be for fried chicken or baked its just a very seasoned (9 spices to be exact) chicken rub.
Tasty Tostones
December 20th, 2012
admin Tostones are a staple snack in Latin countries. They are super easy to make any very cheap.
Poached Apples and Pears with Oat Crumble and Bourbon Cherries
December 20th, 2012
admin This is such an easy and delicious recipe you will certainly impress someone special with this dessert…. I sure did
Gnocchi Dough Pizza
December 20th, 2012
admin The other night I was making gnocchi for the first time, and realize I didn’t need to use all of my potatoes so I saved them for this dish. So now I have one extra large Idaho potato and a bunch of veggies. That’s when the culinary Gods decided to come to me and guide [...]
Chinatown Bound
May 9th, 2012
admin Chinatown is one of the oldest and coolest neighborhoods in Manhattan. With so many different shops and restaurants, time really flies when you’re there. Between the fish markets, fresh produce, and let’s not forget the knockoffs (PSA: Don’t buy the knockoffs! They’re not real.). Chinatown offers it all.
Spanish Harlem Celebrates Cinco De Mayo
May 6th, 2012
admin Today on 116th Street in Spanish Harlem, I was surprised to find everyone celebrating the Day of Independence for Mexico. Cinco De Mayo is now one of my favorite celebrations. It’s best of both worlds — great cheap street food, cocktails with tequila, and maybe a little more tequila, and oh, I forgot to mention [...]
First Time For Some Tongue
May 1st, 2012
admin Last week, my girlfriends and I decided to dine out at 508NYC. It’s a really cute spot in Tribeca with an elevated chef table in the back (brownie points for that). Cocktails were flowing and somehow we managed to order the most bazaar dish on the menu. Although our waiter thought we were a little nutty [...]
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