Archive for the ‘RECIPES’ Category

Easy Fancy Breakfast

There’s nothing like waking up in the morning and creating a healthy easy breakfast.

My Wings

This recipe can be for fried chicken or baked its just a very seasoned (9 spices to be exact) chicken rub.

Tasty Tostones

                Tostones are a staple snack in Latin countries. They are super easy to make any very cheap.

Poached Apples and Pears with Oat Crumble and Bourbon Cherries

This is such an easy and delicious recipe you will certainly impress someone special with this dessert…. I sure did

Gnocchi Dough Pizza

The other night I was making gnocchi for the first time, and realize I didn’t need to use all of my potatoes so I saved them for this dish. So now I have one extra large Idaho potato and a bunch of veggies. That’s when the culinary Gods decided to come to me and guide [...]

Sessilee’s Snapper

Sessilee’s Snapper This is one of my quick and easy recipes. It’s very simple, yet ridiculously delicious! For the recipe click the “Read More” button.

Mac & Cheese

Mac and Cheese right before it goes in the oven! Recipe coming soon! Sign up for my blog and be the first to get notices of recipes and more. I know a lot of you guys been waiting a long time for this recipe. Okay here it goes

Brownies Ganache

Made brownies with a chocolate ganache and roasted almonds, yum! My brownie ganche is a chocolate lovers dream. It’s super easy and transforms a simple box brownie recipe into a resturant style dessert. 

My Maryland Blue Crabs….Done My Way

My family and I have had a connection with seafood ever since I can remember. In Philadelphia as a young girl, I remember every Friday we would have a crab feast at my grandmother’s house, and every family member in the greater Philadelphia area would come over with some kind of crustacean. Now that I’m [...]

Bacon Wrapped Chicken Shish Kabobs

  This recipe should be on everyone’s menu who is having a summer dinner party!!! Ever hear the saying everything taste better with BACON???  Well for this recipe it’s true, the bacon adds a nice fatty flavor, helps the coloring, and keeps the chicken nice and moist.

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